Starting at…

6 inch (2 layer—8-10 servings) $64

6 inch (3 layer—12-16 servings) $75

8 inch (2 layer—12-24 servings) $85

8 inch (3 layer—28-32 servings) $100

10 inch (2 layer—24-26 servings) $113

10 inch (3 layer—30-45 servings) $125

12 inch (2 layer—30-40 servings) $135

12 inch (3 layer—35-55 servings) $161

Fondant covered cakes start at an additional fee of $50.

Fondant accent pieces start at an additional fee of $25.

Please provide at least 2 weeks notice for all cakes!

Heart Cakes: Number Cakes:

6 inch—$80 Single Digit—$100

8 inch—$110 Double Digit—$180

10 inch—$130

12 inch—$150

*Adding fruit, candy or flowers +$20-$50

Sheet Cakes:

Quarter Sheet Cake—$75 (two-layer)

Half Sheet Cake—$125 (one-layer)

Half Sheet Cake—$155 (two-layer)

*Adding fondant details + $25

Fondant covered cakes start at an additional fee of $50.

Fondant accent pieces start at an additional fee of $25.

***NC Sales Tax will be added to ALL orders.***